Mini quiches for a friend's blogiversary
In their typical way of getting to the subject, Danish say the road to a friend's house is never long . Specially when the invitation to cook comes in such a nice way and the occasion calls for celebration. I don't fancy flowers or candies when I'm invited to a friend's place but today is an exception and I bring flowers to Moira . They're edible and I couldn't stop myself: in the way here I've had a couple... Luckily my home is just around the corner or there would be no flowers left for the party. Happy blogiversary to Tertúlia de Sabores! Mini Crab-Lime quiches Lightly adapted from O livro essencial dos aperitivos, KÖNEMANN. 12 mini quiches (or a large one) 2 small eggs (or a large one) 150 ml coconut milk 1 tsp lime jiuce casca de 1 lima, finamente ralada (pode usar-se limão) 120 grs canned crabmeat, drained 1 tbsp parsley, finely chopped 12 square sheets shortcrust pastry* a dash of colorau or sweet paprika (optional), to sprinkle Preheat oven to 200°C...